Things To Consider Before Signing a Restaurant Lease: Liquor Licensing

Restaurants have a notoriously high failure rate and, for many restaurants, their fate is sealed at the time they sign their lease.  If a restaurateur is not careful, she can be saddled with lease terms that make the restaurant’s success even harder than it need be.  It is absolutely critical to identify those lease terms […]

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2015 Legislative Session Will Again Target Liquor License Residency Requirements

Readers of this blog may remember efforts that our principal, Sean Morris, engaged in last year to revise Montgomery County’s requirement that all liquor license applications include at least one individual who has been a resident of the County for two years or more.  (You can read more here).  That legislation, which would have permitted […]

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Montgomery County Offering New Services to Aspiring Restaurateurs and Food Entrepreneurs

If you have plans to open a restaurant or dream of starting a food-related business, Montgomery County has two new resources for you. First, the Department of Permitting Services has launched a program called “Recipes for Success” that is aimed at assisting aspiring restaurateurs to navigate the County’s permitting system.  To open a restaurant in […]

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Can Montgomery County’s Liquor Control System Be Saved?

For the past year, the Montgomery County Department of Liquor Control’s dispensary system, which requires every keg, can, or bottle of alcohol sold within the county to be purchased from the County itself — either directly or indirectly — has been under fire.  The State Comptroller, Peter Franchot, a county native and the state’s chief […]

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Liquor License Provisions in “Fast Casual” Restaurant Leases

The Washington Post has an article today on the proliferation of Chipotle-inspired “fast casual” restaurants that allow customers to customize their meals with a variety of fresh ingredients. The article notes that, while more traditional fast food establishments (think McDonalds or Wendy’s or Taco) are struggling to find new opportunities for growth, fast casual restaurants are booming. […]

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New Maryland Laws Loosen Distribution Rules for Craft Beer and Small Breweries

Several new laws were passed in the recent Maryland legislative session that affect how small brewers may sell their products to consumers in the state.  Generally speaking, sales of alcoholic beverages in the United States are funneled through a “three tier” system:  producers (i.e. brewers, winemakers, and distillers) sell to wholesalers; wholesalers sell to retailers; […]

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Legislation Moving Forward to Remove Liquor License Residency Requirements

A few weeks ago, I wrote a post here about the possibility that counties in Maryland may consider removing the requirement that liquor licenses be held by at least one resident of the county that issues it.  Shortly thereafter, the blog BethesdaNow picked up on the story and interviewed me about whether that might be […]

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